American Range - 60" Stainless Steel Restaurant Range 24" Griddles and 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-24G-6B-CL-126R [type][Cook's Tools]Dispensers ensuring a consistently perfect grind

ensuring a consistently perfect grind every time

these trays are engineered to provide structural integrity

as well as easy to clean

Versatile: While perfect for handwashing and dishwashing

Double-breasted design

American Range - 60" Stainless Steel Restaurant Range 24" Griddles and 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-24G-6B-CL-126R [type][Cook's Tools]Dispensers ensuring a consistently perfect grindAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for