Balsamico Vinegar - Aceto Aged Triple Elephant The leaves of the Gondhoraj

The leaves of the Gondhoraj lebu has an intense fragrance as well

pale green leaves and satisfying crunch

rich and truly luxurious espresso

For deep frying

Use Urbani ketchup with your fries and burgers

Balsamico Vinegar - Aceto Aged Triple Elephant The leaves of the GondhorajAn aromatic bouquet and an imitable taste makes it perfect for every use The refinement of vinegar with the ageing period is a processes requiring great experience and perfect working techniques Optimal added to sauces, which are given a unique taste Even the most demanding and refined connoisseur will be impressed Is great with strawberries and vanilla ice cream.