Fossa Chocolate - Mu Zha Tie Guan Yin Bitters The 2018 vintage delivers the

The 2018 vintage delivers the typical characteristics of this vineyard

” Just a teaspoon will transform any dish

respected for producing both traditional wines in large barrels and as an innovator for their rosé txakolina and méthode traditionnelle sparkling wines

They are both gently kneaded together and pressed through bronze dies

toasty tea aroma with creamy mouthfeel

Fossa Chocolate - Mu Zha Tie Guan Yin Bitters The 2018 vintage delivers the50g bar, a collab between Fossa Chocolate and Pekoe&Imp Tea A Tea Chocolate, with 62% dark chocolate and a Taiwanese roasted oolong tea It has a toasty caramel aroma, with fruity notes and floral sweetness Made in Singapore