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The initial taste is very balanced and tasty
Add to a simple glass of water
Pairs well with blue cheese
We painstakingly crack open each pit to harvest the kernel
great with cider
Fusion Verjus - Rouge Austria The initial taste is veryVerjus Rouge (Red Grape Juice) Verjus (pronounced vair ZHOO) is the tart, fresh juice of unripe wine grapes. It is a culinary ingredient indigenous to the world's wine producing regions. Serving Suggestions: Used in sauce making, for poaching fish and meat, and to dress lettuces, vegetables and fruit.