SCN 'Blacksboat Bridge' Private Cask (Glenfarclas) PiedmontDI2023 from the hilly vineyards of

from the hilly vineyards of Valpolicella

at least not for THAT reason

it spends 4 YEARS on the lees

Fermented in stainless steel to preserve its aromatics and aged on its lees in a combination of stainless steel and french oak barrels for added roundness and texture

or aged cheeses

SCN 'Blacksboat Bridge' Private Cask (Glenfarclas) PiedmontDI2023 from the hilly vineyards ofToffee + Caramel + Christmas Cake + Turkish Coffee + Mulling Spices + Cacao + Sultana + Fennel Seed + Bergamot Orange I met Joshua Hatton many years ago in fact, I so loved his precious Single Malts that I even attempted to form a distribution company to assist in selling and sharing these whiskys in more markets, Connecticut included (so I could drink them!). Now, many years, countless tastings and casks and proposals later IT IS HERE. Seven years in