Andi Weigand 2023 Amphora White Natural Orange Wine 750ml (10.5%) Organic Wine Based on a hop farm

Based on a hop farm in Surrey this project

this is a blend of spontaneously fermented beers inoculated in their cool ship overnight

full-bodied with a tart finish reminiscent of a fine Sloe or plum liqueur

and now you can have it in your living room

A New York Style Baked Strawberry Cheesecake Sparkling Bochet Mead

Andi Weigand 2023 Amphora White Natural Orange Wine 750ml (10.5%) Organic Wine Based on a hop farmMuller Thurgau and Bacchus blend, from vines 30 45 years old grown in Iphofen, Bavaria, GermanyA smooth and fresh light orange with minimal skin contact, with aromas of apricot and pineapple, with a light acidity and minerality. Andi follows the same process for each of his whites: grapes are hand harvested, and are pressed directly in the 100 year old basket press. Juice is then transferred to clay Amphora, for nine months or so before bottling